Wong Bok
Wong Bok
Easy Grow
Specifications
Variety:
Wong Bok
Botanical Name:
Brassica rapa ssp. Pekinensis
Position:
Full sun
Height:
60cm approx.
Spacing:
20-30 cm apart
Uses:
Salads, stir-fries and soups.
Maturity:
6-8 weeks
In Season
Product Description
Wong Bok otherwise known as Chinese Cabbage has wide, thick, crisp leaves with a wide middle. An easy to grow green vegetable that is wholesome and versatile. Plant seedlings in rich, moist soil and apply liquid fertiliser regularly. Protect from snails.
Disclaimer:
Illustration and information intended only as a guide.