Dianthus Edible Flower
Edible Flowers
Gourmet Flowers
Specifications
Variety:
Dianthus Edible Flower
Botanical Name:
Dianthus chiensis
Position:
Full sun
Height:
30-35cm
Spacing:
20cm apart
Growing Tip:
Cultivate soil to a depth of at least 15cm, mixing in compost and a complete fertiliser at the recommended rates. Responds well to liquid feeding. Protect from frost. Ensure any product applied to this plant is safe to consume.
Pot Growing Tip - Grow in 30cm diameter or larger pot.
In Season




Product Description
Dianthus varieties have pink, red, or white flowers with notched petals and many types have flowers with a fragrant spicy scent. Petals can be included in salads to add colour or candied to use as a cake decoration. They can also be steeped in wine to impart a spicy, clove like flavour.